Crispy Chicken Caesar Wraps

Photo: Geoff Peters from Vancouver, BC, Canada · CC BY 2.0 · source
Crunchy romaine, rotisserie chicken, shaved Parmesan and garlicky Caesar dressing rolled tight in a toasted tortilla.
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Ingredients
- 3 cups chopped rotisserie chicken
- 2 romaine hearts, chopped
- ½ cup shaved Parmesan
- ½ cup Caesar dressing
- 4 large flour tortillas
- ½ lemon
From your pantry: Croutons (optional), black pepper.
Instructions
- Toss the romaine, chicken and Parmesan with the dressing, a squeeze of lemon and lots of pepper.
- Warm the tortillas so they're pliable.
- Pile the salad down the center of each and add crushed croutons for crunch.
- Fold in the sides and roll tightly.
- Toast seam-side down in a dry skillet for 1 minute per side and halve.
Tip: Pack the dressing separately if you're making these for the next day.
Nutrition per serving
| Calories | 560 |
|---|---|
| Protein | 26 g |
| Carbohydrates | 30 g |
| Fat | 37 g |
| Fiber | 3 g |
| Sugar | 3 g |
| Sodium | 1580 mg |